Easy, cheesy, but gluten and cows milk free potato gratin

I have to admit, I spent a long, long time, and many attempts at perfecting this recipe, for potato gratin that doesn’t contain cows milk, before I got it to the point where I felt it was worth sharing. It’s taken some testing, and tasting, to get it just right. I love rich, cheesy, comforting […]

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Cows Milk Free Pizza – it can be done

This is a very quick, cheat recipe. My kids LOVE pizza, but both my big boy and smaller boy are allergic to cows milk, so we have to look for other options. Goats milk products work for them, safely, so that’s what we use. Goats cheese, the hard version, is actually pretty good when melted, […]

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Simple tofu stir fry

I am currently on a bit of a health kick, cutting back processed foods, avoiding sugar, adding in more fresh fruit, vegetables, and making healthier choices. I am secretly hoping to get back to my old target weight when previously lost weight, but I am holding onto that loosely.  One thing I enjoy and a […]

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Allergy free Yorkshire puddings

I have been using a recipe I have adapted based on a traditional recipe. I can hand on heart say, that if you eat these, you would not know they are gluten free. They came out crispy and golden and soaked up gravy beautifully. I am delighted they worked out. These really are amazing, gluten […]

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Gluten free cheese scones.

I love scones, they are SO easy to make and as long as you stick to a few simple rules, like keeping your butter or fat cold and not playing too much with the dough, I don’t think you can go wrong. This my recipe for gluten-free cheese scones. They never last long in my […]

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A perfect selection for a Christmas Hamper with Cia Gusto…

Christmas gifts can be a bit of a tricky one, finding the perfect item for each person, shopping, wrapping, keeping secrets. It’s all fun but can be a bit stressful.  To be honest, this year I have had NO IDEA what to buy the Husband. He’s pretty much got everything he wants or needs, he […]

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Home made crispy tofu – it can be done…

Last week I posted on social media that I was going to attempt to make crispy tofu, at home, from scratch. I had some encouraging comments, particularly from friends who like tofu or who are vegetarian, and some comments from people bordering on “yuck” or “good luck” or “why would you do that?” and my […]

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Vegetarian, gluten and dairy free shepherds pie.

So recently, we had friends over for lunch. One of them is vegetarian, but I only remembered this fact at the last moment, as I was planning the meal, having done the grocery shop. A bit of a fail on my part, as I had planned to make shepherds pie.  But, because I am resourceful, […]

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